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Japanese Spicy Citrus Condiment, better than Wasabi? | Yuzu Kosho

This Japanese condiment, spicy-salty citrus is still unknown to many will change the way you enjoy your food forever. Yuzukosho (柚子胡椒) is by far my favorite Japanese condiment …

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ONLY in JAPAN

Category / Episodes

Episodes

How Japanese Clean a Train Station & Public Toilets | JR Ueno Station Story

by ONLY in JAPAN

In Japan, cleaning is more than a job, it’s part of the culture, like an art. Anyone who has been to Tokyo knows it’s one of the cleanest cities in the world and to keep it that way, it takes a team of dedicated professionals […]

Episodes, ONLY in JAPAN

Japanese Giant Shell Fireworks Factory to Launch

by ONLY in JAPAN

Japan makes some of the biggest firework shells in the world, the culture is unique – just one shell can be a enough! We’ll go into the factory and see how they make giant shell fireworks – then launch them!

Episodes, ONLY in JAPAN, Street Food

Tokyo Street Food Guide: Asakusa Eating Spree

by ONLY in JAPAN

Tokyo has some of the world’s best restaurants, over 200 Michelin-starred places – so it’s no surprise the street food here is also top notch!

Episodes, ONLY in JAPAN

World’s Coldest BBQ Festival in Kitami Hokkaido

by ONLY in JAPAN

Japan’s Extreme North in Hokkaido is home to some super frigid towns like Kitami, Rikubetsu, and Abashiri. In the middle of winter, at night, one town has a massive meat festival — and it’s outdoors in below zero

Episodes

Tokyo 2020, the Other Side of the Bubble

by ONLY in JAPAN

Tokyo 2202 Olympic Games had another side, the experience of the Tokyo residents. Despite the State of Emergency we still had some things to give us that Olympic host city spirit.

Episodes, Japanese Trains, ONLY in JAPAN

Japanese Gourmet Train Food | Shinkansen Bento Adventure

by ONLY in JAPAN

Japan’s Bullet-train or Shinkansen is super fast, traveling at speeds of 350km/hr through wide landscapes of rice paddies of north Japan. This is the Tohoku-Hokkaido Shinkansen and in this episode we’ll ride from Tokyo Station to Shin-Aomori in regular and GRAN CLASS cars eating 7 gourmet ekiben, Japanese Train Food.

Episodes, ONLY in JAPAN

ONLY in JAPAN Channel Update | What Happened?

by ONLY in JAPAN

ONLY in JAPAN channel update and viewer submitted videos celebrating 100,000 subscribers on the new channel.

Episodes

Japanese Decorative Sushi Story | Saiku Style 細工寿司

by John Daub

Bringing back a lost sushi style – Saiku Sushi was popular in the Showa era but today, we bring back this challenging and beautiful sushi style.

Episodes, ONLY in JAPAN

How Japan’s Largest Earthquake Really Felt

by John Daub

Japan is a very active earthquake country and in Tokyo, the fire department is making sure residents are ready for the next one. They do that by simulating natural disasters and catastrophic situations

Episodes

Japanese Spicy Citrus Condiment, better than Wasabi? | Yuzu Kosho

by ONLY in JAPAN

This Japanese condiment, spicy-salty citrus is still unknown to many will change the way you enjoy your food forever. Yuzukosho (柚子胡椒) is by far my favorite Japanese condiment …

Episodes, ONLY in JAPAN

Japanese Green Tea Guide, The Perfect Cup | Fuji Story

by John Daub

Japanese Green Tea has a lot of health benefits, but did you know the water temperature can change a lot of those – and significantly alter the taste?
This time, I travel to Fuji City in Shizuoka to visit …

Episodes, ONLY in JAPAN

Japanese Mushrooms Farm to Table | Market Guide

by ONLY in JAPAN

Japan has hundreds of mushroom varieties, most edible and when I came here 20 years ago, I had never seen so many in the supermarket, it was mind boggling! What are they? How do you eat them?

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Japanese Street Food Guides

Japanese Speed Wrapping Gifts

Tokyo Street Food Guide: Asakusa Eating Spree

Kanazawa Omicho Street Food Market

Tokyo’s Greatest Street Food Market | Tori no Ichi Festival

Osaka’s Longest Shopping Street 2.8km Marathon | Tenjinbashisuji

Tokyo’s Nabe Soup & Street Food Festival

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