Japanese Spicy Citrus Condiment, better than Wasabi? | Yuzu Kosho
This Japanese condiment, spicy-salty citrus is still unknown to many will change the way you enjoy your food forever. Yuzukosho (柚子胡椒) is by far my favorite Japanese condiment …
Category / ONLY in JAPAN
Documentary episodes from every corner of Japan
Shinjuku Restaurant Tour Experience | Sushi, Wagyu, Tempura & More
Eating out in Tokyo is an adventure, especially in Shinjuku – Tokyo’s busiest area with over 3.5M people going through Shinjuku Station daily! There are over 1500 restaurants around the station serving food like Sushi, Wagyu Beef, Yakiniku & Shabushabu, Tempura, Yakitori, Ramen and with so many options, it can be very hard to pick a good one, especially if you don’t speak Japanese.
99.9% of Tourists NEVER visit here | Extreme East Hokkaido Experience
Japan’s last remote frontier is East Hokkaido is where less than 0.1% of tourists will ever visit. It’s between Kushiro and Nemuro north to Rausu and Shiretoko National Park. Basically zero international tourists come – but we did! So – what’s out here? Wild animals …
How the World’s Oldest Hotel Survived 1300 Years
Keiunkan is the World’s Oldest Hotel, the 2nd oldest business and their secret to surviving so long boils down to a simple explanation – but of course it’s more complicated than that. This story will give you
Snow Aged Wagyu Beef of Niigata
Snow-aged Wagyu Beef is known for being the most tender in Japan, becoming valuable overseas but is it really good? I went to Niigata’s Yukimuro Snow Cellars to check out the Snow-aging in person and try it at a Tokyo Restaurant.
Japanese Speed Wrapping Gifts
d in Japan, they do it fast! Speed wrapping is part of the culture when shopping but what might surprise you the most is how Japanese UNWRAP!
How Japanese GREEN TEA is Made | Farm to Factory
The process to make Japanese Green Tea known as Sencha starts at the farm and we’ll follow the harvest to the factory in Shizuoka. The time the leaves are steamed has
Japanese Giant Shell Fireworks Factory to Launch
Japan makes some of the biggest firework shells in the world, the culture is unique – just one shell can be a enough! We’ll go into the factory and see how they make giant shell fireworks – then launch them!
Tokyo Street Food Guide: Asakusa Eating Spree
Tokyo has some of the world’s best restaurants, over 200 Michelin-starred places – so it’s no surprise the street food here is also top notch!
World’s Coldest BBQ Festival in Kitami Hokkaido
Japan’s Extreme North in Hokkaido is home to some super frigid towns like Kitami, Rikubetsu, and Abashiri. In the middle of winter, at night, one town has a massive meat festival — and it’s outdoors in below zero
Japanese Gourmet Train Food | Shinkansen Bento Adventure
Japan’s Bullet-train or Shinkansen is super fast, traveling at speeds of 350km/hr through wide landscapes of rice paddies of north Japan. This is the Tohoku-Hokkaido Shinkansen and in this episode we’ll ride from Tokyo Station to Shin-Aomori in regular and GRAN CLASS cars eating 7 gourmet ekiben, Japanese Train Food.
ONLY in JAPAN Channel Update | What Happened?
ONLY in JAPAN channel update and viewer submitted videos celebrating 100,000 subscribers on the new channel.
How Japan’s Largest Earthquake Really Felt
Japan is a very active earthquake country and in Tokyo, the fire department is making sure residents are ready for the next one. They do that by simulating natural disasters and catastrophic situations